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Center Director: Mary Lou Harvey
Phone: 435-672-2390
Fax: 435-672-2390
Address: P.O. Box 205
190
N 2nd E
Bluff, Utah 84512
Email address: bluffcenter@frontiernet.net
April Menu
Congregate meals
listed, only
Daily menus may
change without notice
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MONDAY |
TUESDAY |
WEDNESDAY |
THURSDAY |
FRIDAY |
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2 |
3 Sloppy Joe, Potato Salad, Vegetable Tray, Fruit Kabobs, Chocolate Cake,
Milk, Juice, Butter |
4 |
5 Roast Beef, Baked Potatoes, Rolls, Garden Salad, Pears, Pudding, Milk,
Juice, Butter |
6 |
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9 |
10 Chicken Noodle w/ Vegetables Soup, Grilled Cheese, Rolls, Cauliflower
Salad, Peaches, Cake, Milk, Juice, Butter |
11 |
12 Tuna Noodle Casserole, Rolls, Carrots, Celery Sticks, Corn, Fruit Cup,
Milk, Juice, Butter |
13
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16 |
17 Chef Salad, Rolls, Cherry Pie, Milk, Juice, Butter |
18 |
19 Baked Chicken, Boiled Potatoes, Rolls, Carrot Salad, Apple, Milk,
Juice, Butter |
20 |
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23 |
24 Chicken Nuggets, AuGratin Potatoes, Maple Baked Beans, Steamed
Broccoli, Prunes, Spice Cake, Milk, Juice, Butter |
25 |
26 Chicken Pot Pie w/ Vegetables, Rolls, Green Salad, Waldorf Salad,
Cookies, Milk, Juice, Butter |
27 |
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30 |
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